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Rafidain Journal of Science

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Spectrophotometric Determination of Chlorocresol via Nitrosation Reaction – Application to Pharmaceutical Preparations (Creams)

    Widad E. Hassan Nief R. Ahmed

Rafidain Journal of Science, 2009, Volume 20, Issue 6, Pages 66-73
10.33899/rjs.2009.39987

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Abstract

A spectrophotometric method for the determination of pure chlorocresol and in a number of its pharmaceutical preparations (creams) has been developed that offers advantages of simplicity, sensitivity and stability. The proposed method was based on the formation of a nitroso derivative of chlorocresol. The colored product have maximum absorption at 424 nm. Beer's law is obeyed over the concentration range of (2-26) ppm, with a molar absorptivity of 0.417×104 l.mol-1.cm-1. Relative standard deviation of the method was better than ±1.8% and the average recovery was 99.2%. The proposed method has been successfully applied to the determination of chlorocresol in pure form and in pharmaceutical preparations (creams).
Keywords:
    Chlorocresol Spectrophotometry Nitrous acid
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(2009). Spectrophotometric Determination of Chlorocresol via Nitrosation Reaction – Application to Pharmaceutical Preparations (Creams). Rafidain Journal of Science, 20(6), 66-73. doi: 10.33899/rjs.2009.39987
Widad E. Hassan; Nief R. Ahmed. "Spectrophotometric Determination of Chlorocresol via Nitrosation Reaction – Application to Pharmaceutical Preparations (Creams)". Rafidain Journal of Science, 20, 6, 2009, 66-73. doi: 10.33899/rjs.2009.39987
(2009). 'Spectrophotometric Determination of Chlorocresol via Nitrosation Reaction – Application to Pharmaceutical Preparations (Creams)', Rafidain Journal of Science, 20(6), pp. 66-73. doi: 10.33899/rjs.2009.39987
Spectrophotometric Determination of Chlorocresol via Nitrosation Reaction – Application to Pharmaceutical Preparations (Creams). Rafidain Journal of Science, 2009; 20(6): 66-73. doi: 10.33899/rjs.2009.39987
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